Ice cream maker - code 274231

Ideal for making ice cream, sorbet and frozen yogurt in up to 90 minutes
Stainless steel ice cream container with a capacity of 2 l
Built-in air-cooled compressor with temperature range: -10°C to -35°C
Temperature hold function for 2 hours after the machine is finished to maintain the consistency of the prepared product
No chilled ingredients required
Large backlit digital display showing operating time, freezing temp and stirrer movement
Easy-to-install polypropylene mixing paddle
Transparent polycarbonate lid with Twist-Lock closure system
Refrigerant: R600a

The machine has a low temperature holding function for serving ice cream later. This function keeps the temperature low for about 2h. The machine has motor protection. If the ice cream is too hard, the motor will be locked to prevent overheating.