Baking mould "loaf pan"

Ecological baking tin "loaf pan".

Made of paper resistant to grease, temperature and soaking.

Thanks to its technical properties, it saves working time and energy consumption.

And thanks to its esthetic values, it perfectly exposes the appearance of baked products.

Suitable for freezing to -40°C, ovens to 220°C and microwaves.

Compostable and biodegradable.

The material does not require lubrication and is waterproof.