FINGERFOOD plate

Application

The 65x65 mm square fingerfood plate from the BIONIC series is a miniature vessel designed for the professional service of small snacks, sushi, and tastings during banquets and catering events. With its elegant white finish and modern shape, the product perfectly showcases single portions ("one-bite" appetizers). It is an ideal solution for restaurants and catering companies looking for an eco-friendly alternative to plastic tableware.

Technical specifications

• Dimensions: 65 x 65 mm
• Height: 12 mm
• Material: Bagasse (sugarcane pulp)
• Color: white
• Temperature range: Greaseproof at +20°C/+40°C (microwave and oven safe)
• Quantity per pack: 50 pieces

Why it's worth it

• The plates are made from bagasse, making them 100% biodegradable and compostable according to the EN 13432 standard.
• Despite their small size, the product features high rigidity and stability, allowing guests to safely enjoy snacks during stand-up receptions.
• The material used is grease-resistant, maintaining the aesthetic appearance of the vessel throughout the duration of the event.
• The vessel is safe for use in microwave ovens (up to 9 minutes at 1000W) and conventional ovens, enabling the service of appetizers that require short heating.
• The natural white color provides an excellent backdrop for colorful food ingredients, highlighting their freshness and quality.
• The compact size optimizes space on tasting boards and waiter trays.

FAQ

Can the plates be used for wet snacks?
Yes, sugarcane vessels are moisture and grease-resistant, allowing for the service of products with thick sauces or dips.

Is the product safe for health?
Yes, the plates comply with the requirements of Regulation (EC) No 1935/2004 and are approved for direct food contact.

What exactly is the product made of?
The product is made from plant pulp (bagasse), a byproduct of sugarcane processing, making it a fully ecological raw material.