Fries strainer

Application

The professional HENDI fry salting bowl with a sieve is a key piece of equipment for every fry shop and establishment serving Belgian fries. The special design with a removable sieve is used for effective salting and mixing of fried products. When shaken, excess salt and small crumbs fall through the mesh onto the fixed bottom of the vessel, ensuring the customer receives perfectly seasoned, clean fries without over-salting.

Specification

• Material: Aluminium
• Diameter: 400 mm
• Dimensions (Length x Width x Height): 440 x 390 x 170 mm
• Construction: Bowl with fixed bottom and removable insert (sieve)
• Dishwasher safe: No

Why choose it?

• Perfect seasoning: The sieve allows separating excess salt from the fries, preventing the dish from being spoiled by too much seasoning.
• Hygiene and aesthetics: Small, burnt fry crumbs fall to the bottom under the sieve, making the served portion look appetizing and free of residues.
• Ease of work: Made of aluminum, the bowl is light and handy, which facilitates tossing fries multiple times to mix them.
• Easy cleaning: The removable insert allows for quick removal of accumulated salt and grease from the bottom of the vessel.

Safety and Standards

The product meets the requirements of European Regulation 1935/2004/EC. It is safe for use with food at temperatures up to 70°C for up to 2 hours.

FAQ

Is the bowl dishwasher safe?
No, the bowl is made of aluminium, which can darken and oxidize when exposed to aggressive detergents in dishwashers. Hand washing is strictly recommended.

Is the sieve removable?
Yes, the perforated sieve is removable, allowing for easy removal of salt and fry crumbs that have collected at the bottom of the bowl.

Does aluminium change the taste of fries?
No, the product is food contact approved and safe. However, avoid storing acidic foods in it for long periods.