Bags for SOUS VIDE cooking and packaging machines

Application

Embossed sous vide cooking bags (300x400 mm) are professional-grade packaging designed for low-temperature cooking and vacuum sealing. Ideal for use in gastronomy, catering, hotels, and food processing. Compatible with both chamber and edge (external) vacuum sealers.

Advantages

• Two-layer construction made of PA and PET – durable and airtight
• Embossed texture ensures efficient air removal
• Puncture-resistant and mechanically robust
• Safe for food contact and heat-resistant for cooking applications

Why choose it?

• Perfect for sous vide cooking – preserves flavor and nutritional value
• Universal size 300x400 mm – suitable for meat, fish, vegetables, and fruits
• Bulk pack – 100 bags per set
• Manufactured by HENDI – trusted brand in professional kitchens

Frequently Asked Questions / FAQ

Are these bags suitable for cooking?
Yes, they are heat-resistant and suitable for sous vide cooking.

What vacuum sealers are they compatible with?
They are compatible with both chamber and edge sealers.

How many bags are included?
There are 100 bags in the package.