Sackettes for slat packers

Application

HENDI embossed bags sized 150x400 mm are a professional solution for sous vide cooking and food storage. Designed for use with both external and chamber vacuum sealers, they allow for low-temperature cooking while preserving the natural flavor, aroma, and nutrients of food.

Advantages

• Two-layer material: PA (polyamide) + PET – resistant to high temperatures and punctures
• Embossed surface ensures better air extraction and tight sealing
• Safe for food contact – does not affect the flavor of dishes
• Perfect for sous vide cooking and storing various types of food

Why choose it?

• Convenient size 150x400 mm – ideal for packing meat, fish, vegetables, and fruits
• Large pack – 100 bags included
• Easy to use – compatible with most vacuum sealers on the market

Frequently Asked Questions / FAQ

Are these bags suitable for sous vide cooking?
Yes, they are heat-resistant and specially designed for this method.

Are they compatible with external and chamber sealers?
Yes, they work with both types of vacuum sealers.

How many bags are in one package?
There are 100 bags in the package.